VegyLove Chili Burger

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  • 1 Packet of Vegy Love Burgers
  • 1 jar of crushed tomatoes
  • Fine cut onion
  • 2 cloves of garlic
  • 1 jar of beans
  • Olive oil
  • Grated Cheedar cheese


In a frying pan, sauté the onion and garlic until golden. Then add Vegylove burgers and crumble them a little, re-stir them together with the onion and garlic for a minute and add the crushed tomato and beans.

Let it cook over a low heat for 10 minutes and it’s ready.

Serve in individual dishes and add grated cheese on top.

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